Canapés

Simple Canapés

Smoked Salmon on home made Irish soda bread, salmon mousse, and dill. 

Rosemary, Parmesan shortbreads with, roast cherry Tomatoes, black olives, Mascarpone and pesto. 

Walnut sables with creamed Stilton and red grapes. 

Peking duck pancakes. 

Ceviche of fresh sea bass served on a little gem leaf. 

Brioche toast, duck liver parfait and fresh red currants. 

Mini baked potatoes with Tallegio cheese and red onion comfit. 

Quail eggs Benedict. 

Risotto cakes with honey mustard and Parma ham.

Button Mushrooms stuffed with Tallegio, brioche and Pancetta crumbs. 

Marinated Thai chicken skewers with Lime and ginger aioli. 

Marinated beef skewers, char grilled and served with whole grain mustard. 

Baby scallops wrapped in Pancetta. 

Roast red onion and goat’s cheese tarts. 

Whole melting Brie with wild berry compote, crudités and vegetable crisps. 

Bagel crisps with Gravlax, mustard and dill sauce, pink peppercorns and lime juice. 

Pea bilini with with baby Asparagus tips, almond pesto, feta and smoked paprika

Mini Yorkshire puddings with horseradish and rare roast beef. 

California sushi rolls with soy, chilli dipping sauce. 

Thai spring rolls with a chilli and coriander dipping sauce.

Mini chicken Caesar salads.

Sweet

Mini lemon meringue cakes
Chocolate mousse cake hearts

Substantial Canapés

Sole Goujons with homemade chips in a paper cone with tartar sauce. 

Crab and Gruyere tartlets. 

Homemade mini hamburgers, in a sesame bun with Sweet pickles and tomato chutney. 

Thai fish cakes with a sweet chili and coriander dip. 

Mini croque Monsieur. 

Thyme and pistachio chicken goujons with a basil aioli. 

Mozzarella and sun dried tomato filo parcels. 

Artichoke and Gorgonzola pizzas. 

Steak sandwiches, in tomato baguette with mustard, mayo and Horseradish. 

Poppy seed bagels with Comfit of red onion and cream cheese. 

Open prawn sandwiches with Avocado and garlic mayo. 

Tender marinated lamb skewers with a yoghurt and mint dip. 

Mini bangers and mash with celeriac puree. 

Mini baked potatoes with a quails egg, pesto and tomato relish and crumbled Pancetta.

Sweet

Dark and white chocolate brownies. 

Little banoffi pies. 

Exotic fruit skewers.

Vanilla cheesecakes with raspberry coulis.

Choice of eight simple canapés at £16 per head, or a choice of 12 at £22 per head or substantial canapés at 8 choices for £18 per head, 12 choices £22 per head.